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- Keep it simple.
- If you're serving beer, offer one regular and one light.
- If you're serving wine, offer a good merlot and chardonnay.
- If you're serving soft drinks, we recommend offering Coke, Diet Coke, and 7-up.
- Don't forget the bottled water and ice.
- Feature one really good "house" drink.
- Have enough glasses, but not five different kinds.
- If you feature a martini, it's got to be in a martini glass.
- The rule of thumb is to have 2-1/2 glasses for each guest.
- Beverages need napkins. Get at least as many napkins as glasses — more if you're planning on using
them for passed hors d'oeuvres.
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